
Created by Italian Chef Nicholas, the refined new menu brings a contemporary perspective to Italian favourites while staying true to quality ingredients, traditional techniques and the warm spirit of an Italian trattoria.
From wood-fired pizza and pasta to Italian soups, premium steaks and desserts, the new menu offers even more reasons to return to Alberto’s.

Wood-fired pizza remains at the heart of Alberto’s. Hand-stretched dough, carefully selected ingredients and high heat from the wood-fired oven create an airy crust, delicate char and distinctive aroma.
Discover new highlights including Salmone e Rucola and Gamberi e Salame Piccante, alongside Alberto’s selection of authentic Italian pizzas made for sharing around the table.

Pasta and lasagna are essential to the Italian trattoria experience. Chef Nicholas combines traditional Italian cooking techniques with carefully balanced sauces and ingredients to create dishes that feel familiar yet refined.
New menu highlights include Pesto Classico, Calamarata Pesto e Calamari, Spaghetti ai Frutti di Mare, Lasagna Classica and Lasagna al Salmone.
From aromatic pesto to seafood pasta and comforting baked lasagna, each dish reflects the simplicity and generosity of authentic Italian cuisine.

Italian soups bring together simple ingredients, comforting flavours and regional traditions.
The new selection includes Zuppa di Topinambur e Porcini, Minestrone di Verdure, Zuppa di Pesce alla Napoletanaand Impepata di Cozze.
From vegetables and porcini mushrooms to Mediterranean seafood and mussels, each dish offers another taste of Italy at Alberto’s.

For guests looking beyond pizza and pasta, Alberto’s also offers premium cuts from the grill.
The new highlights include the Florentine Steak, inspired by one of Tuscany’s most iconic steak traditions, and the generous Angus Prime Rib.
Designed for sharing, these grilled dishes are ideal for a relaxed dinner, special occasion or an evening paired with a bottle of wine.

Complete your meal with Alberto’s new dessert selection.
Enjoy the timeless Tiramisu Classico, the refreshing flavours of Very Berry, or discover Limone², a contemporary dessert centred around the bright character of lemon.
Each dessert offers a different way to end your Italian dining experience on a memorable note.

While the menu continues to evolve, the heart of Alberto’s remains unchanged: authentic Italian flavours, quality ingredients, wood-fired pizza, comforting pasta and the welcoming atmosphere of an Italian trattoria.
Whether you are visiting for pizza, pasta, steak or a special dinner, Chef Nicholas and the Alberto’s team invite you to discover the new menu at Alberto’s Pizzeria & Trattoria in Rangsit.
Discover our complete selection of wood-fired pizzas, pasta, lasagna, Italian soups, grilled specialties, desserts and more.
Experience the new menu and enjoy 20% OFF when you reserve your table online.
Alberto’s Pizzeria & Trattoria
Novotel Bangkok Future Park Rangsit
Opening Hours
Daily, 11:30 AM – 2:30 PM
and 5:30 PM – 10:30 PM
Follow Us
Facebook: Alberto’s Pizzeria & Trattoria
Instagram: @albertosbangkok
TikTok: @albertosbangkok
Terms and conditions apply as determined by the hotel.
Prices are subject to a 10% service charge and 7% VAT.
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