Step into the world of deep, authentic flavors from Tuscany, where sun-kissed vineyards and time-honored recipes come together to create a truly unforgettable dining experience.
Available now – May 31 ,2025
Spaghetti al nero di seppia con asparagi e burrata
Perfectly al dente squid ink spaghetti, tossed with fresh squid, crispy asparagus, and creamy burrata cheese. A harmonious blend of briny and rich flavors, transporting you straight to the Mediterranean coast.
Price: 550 THB
Zuccotto al cacao e cioccolato
End your meal on a sweet note with the classic Tuscan dessert, Zuccotto. This delicate sponge cake, infused with rich cocoa and frozen to perfection, is complemented by the aromatic sweetness of ricotta cheese—just like a dessert from an old-fashioned pastry shop in the heart of Florence
